SLOW COOKER ROASTED GARLIC MASHED POTATOES

Serves: 4

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SLOW COOKER ROASTED GARLIC MASHED POTATOES

Ready in: 45 MinTotal time: 45 Min

Ingredients

• 5 pounds Yukon Gold potatoes, cut into 2-Inch pieces
• 1 cup whole milk
• 1 cup half & half
• 2 cups chicken or vegetable broth
• 12 peeled garlic cloves
• 1 stick unsalted butter
• 1/2 cup crème fraiche
• Salt & freshly ground pepper

Instructions

1. Place the potatoes, milk, broth, and garlic cloves in a slow cooker, with the garlic sitting on top. Season liberally with salt and pepper. Cover and cook for 4-5 hours on high or 7-8 hours on low. When the potatoes are very tender, add the butter and crème fraiche and mash directly in the bowl of the slow cooker (you can

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