ROSEMARY PEAR MARTINIS

Serves: 2

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ROSEMARY PEAR MARTINIS

Ready in: 10 MinTotal time: 10 Min

Floral and lovely.

Ingredients

• 1 fresh rosemary sprig
• 1/2 oz. fresh lemon juice
• 3 ounces Vodka
• 1 1/2 ounces Pear Liqueur
• Slices of Asian pear for garnish

Instructions

1. Break the rosemary sprig into pieces and place it in a martini shaker with the lemon juice. Muddle the rosemary sprig using a muddler or the handle of a wooden spoon. Add the vodka and pear liqueur and fill the shaker with ice. Shake well. Strain into 2 martini glasses and garnish with the slices of Asian pear.

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