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Podcasts
Hour 1
Hour 2

Food & Wine with Jamie Gwen on KFWB NEWS TALK 980
October 10th, 2010

In the 8:00am Hour...

Michael Cigliano of SANTA MONICA SEAFOOD shares the Freshest Catch and Chef Gino Buonanoce of ANTONELLO RISTORANTE Cooks It Up in Italian Style!
CHEF JEFF BUERHAUS of Walter's in Maine scores a Touchdown with his GAME DAY FOOD.

In the 9:00am Hour...

Master Sommelier MICHAEL JORDAN fills our glasses with the 2010 ZINFANDEL HARVEST.
COLMAN ANDREWS dishes on his newest book "FERRAN: The Inside Story of El Bulli and the Man Who Reinvented Food.

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MSRadio 600

READ JAMIE'S
RIVIERA MAGAZINE COLUMN

Gastronomic
Insights into the
"Best of the City 2012"
from the January Mag!
(on Pages 98-99)

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This Superbowl Sunday...

 

Ideas & Recipes
for a Winning
Superbowl Party
(Beer Truffles!)

 

We’re having a party
with PJ Clarke’s
Chef Johnny Church
He's dishing on burger blends,
oysters & the best fries

 

Arizona Biltmore’s
Exec. Chef Todd Sicolo
on Wright’s Restaurant
and Big Game Food

 

Southern Chef
Hugh Acheson
shares his
Modern Southern Style

 

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South Coast Plaza Food
 

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coast
plaza

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