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Podcasts
Hour 1
Hour 2

Food & Wine with Jamie Gwen on KFWB NEWS TALK 980
November 21st, 2010

In the 8:00am Hour...

Chef Keith Roberts, of Loews Santa Monica Beach Hotel on THANKSGIVING STUFFING. Master Sommelier MICHAEL JORDAN & Sommelier Jamie Gwen pair WINES with TURKEY & HAM!.

In the 9:00am Hour...

Chef Jesse Shenkerof RECETTE NYC shares his Holiday Menu & Delicious Tips for your Feast. For the First Time on "Food & Wine with Chef Jamie Gwen" The FOOD NETWORK'S RACHAEL RAY shares her new Cookbook "Look & Cook".

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READ JAMIE'S
RIVIERA MAGAZINE COLUMN

Gastronomic
Insights into the
"Best of the City 2012"
from the January Mag!
(on Pages 98-99)

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This Superbowl Sunday...

 

Ideas & Recipes
for a Winning
Superbowl Party
(Beer Truffles!)

 

We’re having a party
with PJ Clarke’s
Chef Johnny Church
He's dishing on burger blends,
oysters & the best fries

 

Arizona Biltmore’s
Exec. Chef Todd Sicolo
on Wright’s Restaurant
and Big Game Food

 

Southern Chef
Hugh Acheson
shares his
Modern Southern Style

 

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South Coast Plaza Food
 

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