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Podcasts
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Food & Wine with Jamie Gwen on KFWB NEWS TALK 980 In the 8:00am Hour... TAPS Culinary Director CHEF TOM HOPE and BREWMASTER VICTOR NOVAK on Super Bowl Pairings. Our Marinade Guru Jim Tarantino cooks up a YAKATORI MARINADE & a SPICY PLUM GLAZE for your FOOTBALL FEAST In the 9:00am Hour... BBQ GeniusCHRIS LILLY of Big Bob Gibson's BBQ makes WHITE BBQ SAUCE with us & the VERY BEST RIBS. The Island Hotel Executive CHEF BILL BRACKEN cooks up a pot of CHILI for the BIG GAME. |




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